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The Classic Oyster Vinaigrette

Prep Time:

5 min

Cook Time:

​

Serves:

​

Level:

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Ingredients

  • 70ml white wine vinegar 

  • 85ml red wine vinegar 

  • 1/2 small red onion, finely chopped 

  • Salt and pepper to taste 

Preparation

  1. Mix together the red and white vinegar in a bowl and add the chopped onion. 

  2. Spoon a tablespoon of the vinaigrette over each oyster. 

  3. Add salt and pepper to taste. Enjoy! 

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