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Salmon Burger

Prep Time:

10 min

Cook Time:

15 min

Serves:

4

Level:

Lunch/Snack

Ingredients

  • 1 packet Salmon Burgers 

  • 4 brioche buns, halved 

  • 1 little gem lettuce, washed and dried 

  • 2 tomatoes, thickly sliced 

  • 1 cucumber, thickly sliced 

  • Tartare sauce 

Preparation

  1. Prepare Salmon Burgers following packet instructions. 

  2. Lightly toast the brioche buns and place some lettuce, sliced tomatoes, and sliced cucumber on each bottom half. Top with the Salmon Burgers and a good dollop of tartare sauce. Enjoy!

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