Marbled Mixed Berry Popsicles

Place mixed berries, lemon juice, coconut water and rice malt syrup into a blender and pulse until well combined (If you’re like me and like the chunks, then pulse for less). Set aside 

In a small bowl, combine the Greek yoghurt and vanilla bean paste and give it a mix. Grab the moulds and to get a marbled effect just place a few tablespoons of the berry mixture, followed with a few tablespoons of the yoghurt. Repeat this process until you have reached the top and continue with the remaining moulds. Let it set in the freezer for 6-8 hours or overnight.